Fancy Cheeses – February 9th

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Today’s new thing is Fancy Cheeses!

Starting of with Brie, which is smooth at first bite but has somewhat of a bitter or maybe a sharp after taste.

Next is Cheddar with Tomato and Basil, a mild tasting cheese with really good tomato flavor and the basil as the after taste.

Last is Pecorino with Truffle, a hard cheese with a very strong flavor. And I would guess so at $30 a pound. But I most definitely didn’t buy a pound.

So it was fancy cheese night with sparkling apple cider and watching ice dancing at the Sochi Olympics.

Have a blessed day!
Heather

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